Marlborough is the renowned capital of Sauvignon Blanc and is New Zealand's largest wine region. New Zealand > Marlborough. These two factors make the valley ideal for viticulture. Nigel says it was a vintage of two halves for the company, with the “very labour intensive” process of hand picking Pinot Noir and Chardonnay largely completed by a full complement of staff, before Covid-19 changed the face of Marlborough’s harvest. However, the extra care and attention required of every person had unexpected consequences in terms of work ethos, he says. Climate varies widely from relatively high rainfall in parts of the Marlborough Sounds through to highly arid areas such as the Awatere, back to more a more humid climate further south. On this site, you can find an exploration of the different wines produced in the region, some of its famous vineyards and the best-guided tours available. While there have long been small grape plantings around the New Zealand wine regions, including Marlborough, it wasn't until the 1970s, when sauvignon blanc was planted, that Marlborough would begin its rapid ascent to a classic wine region of the New World. "[4][3] The suitability of the region and later success of Daniel Le Brun's sparkling wines were also sufficient to attract significant investment from Champagne producers. Vintage workers have been given an "unprecedented" early call up as Marlborough's hot weather has ripened grapes early. Winepress Magazine celebrates its 25th anniversary. “Wineries had to adopt stringent health and hygiene regimes, particularly as they were managing local and overseas vintage workers, harvest crews in the field and transport operators. In 2011, the Marlborough wine region represented 62% of total vineyard area in the country Please select a city you wish to travel to or the one closest to your destination. The average high during this season is between 75.2°F (24°C) and 69.7°F (20.9°C). Dramatic river terraces have been carved out, creating free draining sites with alluvial gravels along the banks of the river and clay and sandstone subsoils on the wider river plains. The most prominent wine regions in New Zealand are Marlborough, Central Otago, Hawke’s Bay and Wairarapa. Wairau Valley vineyards are planted in the old, gravelly, riverbed soils of the Wairau River which now form the base of the Richmond Range. Weather is somewhat cool this time of year in Marlborough to be enjoyable for warm weather travelers. Where to Wine in Marlborough. The conditions enabled a longer ripening period, resulting in good fruit from blocks that had struggled in recent years. Plus, it’s made with biodynamic viticulture! A big dump of rain in late December or early January can result in big berries, “and the opposite is also true”, he says. The best time of year to visit Wairau Valley in New Zealand. New Zealand wine is world renowned, known for intensity of flavour and purity, intrinsically linked to the bucolic New Zealand wine regions. “Wine is a very substantial contributor to the overall prosperity of Marlborough so I’m relieved that this is one Covid bullet that we’ve managed to dodge.”. Similar Latitude Cities. Even though New Zealand (NZ) produces just 1% of the world’s wine, it still reigns as the “Sauvignon Blanc capital of the world.” This small country, comprised of the North and South Islands, is an area slightly larger than Oregon and home to nearly 50,000 acres of Sauvignon Blanc. This provides a cooling influence which, coupled with some of the highest sunshine hours in the country, creates the perfect environment for grape growing. Climate. Winter days often start with a frost, but are usually mild overall. In 2019, Wairau River water restrictions kicked into place on February 1 and ran through until March 8, with the exception of one day. Sheltered by high country to the west, south and parts of the east, and open to the Cook Strait in the north, Marlborough experiences … Marlborough is the largest winegrowing region in New Zealand, and world-famous for the perfect climate and soil conditions which help to produce its award-winning Sauvignon Blanc. The Marlborough Wine Show is an event dedicated to showcasing and celebrating New Zealand’s leading wine region. Blenheim is located in Marlborough, which is New Zealand’s best known wine growing region. In little more than 30 years, Marlborough’s wine industry has led an extraordinary expansion in the production of, and global regard for, New Zealand wines. Each selected city will show you the following graphs: 1. A combination of a cool yet high sunshine climate, low rainfall and free-draining, moderately fertile soil produces uniquely vivid wines. 40th anniversary of Marlborough’s first commercial plantings. In 2011, the Marlborough wine region represented 62% of total vineyard area in the country Countless employees were sent home, and rigorous measures were put in place in vineyards, transport, accommodation and wineries, says Wine Marlborough general manager Marcus Pickens. Average minimum and maximum temperature over the year 2. [7] Wine writer George Taber recounted in 2006 that Cloudy Bay is "what many people consider to be the world's best Sauvignon Blanc" and Oz Clarke wrote that New Zealand Sauvignon Blanc is "arguably the best in the world. Plus, it’s made with biodynamic viticulture! Marlborough Mayor John Leggett praised the local wine industry for successfully handling the 2020 vintage under extreme circumstances. The summer daytime air temperatures range from 20°C to 26°C, with winter daytime air temperatures ranging from 10°C to 15°C. [6], Marlborough was established in 2018 as a New Zealand geographical indication (GI) under new legislation. Marlborough is also the engine room of the entire New Zealand wine industry, responsible for 77% of the country’s production. Tastings are welcome by appointment. Interested in the detailed Weather and Climate of Marlborough, New Zealand? Marlborough's thousands of acres of vineyards and dozens of wineries create delectable wines of diverse varietals, from full-bodied Pinot Noir to herbaceous Sauvignon Blanc. Marlborough wine companies are counting their luck, after harvesting the 2020 vintage amidst a national lockdown. Here in the late 1970s, Marlborough produced Sauvignon Blanc, among other varieties, which led to confidence that New Zealand could produce interesting wine. Southern Valleys stretch across the valley floor and rise up towards the Wither Hills and Black Birch Range. Today, over 85 percent of New Zealand's sauvignon blanc grapes are grown in Marlborough, and Marlborough wine growers account for more than half of the country's wine grapes, according to New Zealand Winegrowers Vineyard Surveys. Average monthly precipitation over the year (rainfall, snow) 3. The best of Marlborough. “The adoption of new ways was swift and extreme and, as it turns out, incredibly effective. People were kept safe, the grapes got off the vines, through the presses and into their tanks and barrels, and it sounds like the quality of fruit is incredible.”. New Zealand wine is world renowned, known for intensity of flavour and purity, intrinsically linked to the bucolic New Zealand wine regions. It reviews and assesses wines produced from Marlborough grapes, using panels of experienced judges and rewards top-performing wines with trophies, gold, silver and bronze medals. Wines have intense aromatics of passion fruit, gooseberry, along with grassy-lemongrass flavors. [12], Marlborough also hosts significant production of méthode traditionelle sparkling wine made from Chardonnay and Pinot Noir, sufficient to attract investment from large Champagne producers Mumm, Deutz, Moët & Chandon (which now owns Cloudy Bay) and Veuve Clicquot. The Wairau River was only off for seven days this season, says Rob, noting that the industry ”dodged a bullet”. Instagram. Marlborough Region: The main growing area in all of New Zealand delivers the benchmark style Sauvignon Blanc. Our geographically diverse landscape, combined with an enviable climate, grow wines of unmatched intensity and aroma. “We were asking so much of them, and subconsciously some of that translated into the way people were working in the winery.” People were looking out for everyone else and working under pressure, and that meant “people were here for business”, he says. “Vintage was a nice distraction for us.”. Wines of Marlborough, New Zealand Ara wines are crafted on the edge of the earth; the essence of Pure Marlborough. However, temperatures in February were well above average, ensuring a good start to ripening. MWE produce some of New Zealand’s finest Marlborough Sauvignon Blancs. Marlborough is home to New Zealand’s signature wine, Sauvignon Blanc, alongside a range of other mouth-watering varieties. Or they can get active and walk, cruise or kayak the Marlborough Sounds. Rainbow Tourism Gay marriage has helped pave the way for rainbow tourism in New Zealand. Marlborough put New Zealand on the international wine stage with its exquisite Sauvignon Blanc in the 1980s. Welcome to the beautiful wine region of Marlborough, New Zealand. Climate and Average Weather in Marlborough, New Zealand. [8] Extensive planting has been undertaken on the river terraces and flood plains on the valley floor, although some wineries are using organic practices to also dry-farm vines on north-facing hill slopes. The Marlborough Region (Māori: Te Tauihu-o-te-waka, or Tauihu), commonly known simply as Marlborough, is one of the regions of New Zealand, located in the northeast of the South Island. “When the season is fractionally later, you can develop maximum flavour in your grapes.”. 30th anniversary of the regions first Sauvignon Blanc vintage. Grape Varietals Phylloxera outbreak first recorded and widespread by 1992. These are the Wairau Valley, Southern Valleys and Awatere Valley. Explore the Marlborough Wine Heritage Trail story map. Average monthly precipitation over the year (rainfall, snow) 3. Marlborough Climate Marlborough's climate is classified as warm and temperate. We are targeting the premium wine market and are developing recognition for our brands as signifying quality New Zealand white wine, particularly in China. “Not having disease or rain pressure made things a lot easier,” he says. It’s about fresh seafood sought by the world’s finest chefs. The winding coastline is home to sheltered bays, island wildlife sanctuaries, walking and cycling trails and secluded places to stay. A Geographical Indication in the north-east of the South Island, it covers the entire Marlborough Region and the Kaikōura District of the Canterbury region, but in practice the vineyards are concentrated around the Blenheim and Seddon townships. Abundance in New Zealand wine making, in a region celebrated for its increasing depth of varieties. Instead, they had beautiful conditions, with a long dry season, slightly cooler towards the end, resulting in a slightly longer hang time. …North Island Wine Regions Northland, Auckland, Waikato and Bay of Plenty, Hawke's Bay, Gisborne, Wellington South Island Wine Regions Nelson, Marlborough, Canterbury, Otago, Wanaka, Queenstown Northland Wine Region New Zealand's first vines were planted in … The Marlborough wine region attracts the attention of the world because of the brilliance of the sauvignon blanc that comes from here. The lower night temperatures would have helped to retain acids, with cool autumn nights part of the magic of Marlborough Sauvignon Blanc. Here in the late 1970s, Marlborough produced Sauvignon blanc, among other varieties, which led to confidence that New Zealand could produce interesting wine. It’s about diverse landscapes, from valleys of vines to sheltered waterways of the Marlborough … But the vintage will be remembered for more than winery bubbles and Covid-19 precautions, with a benign season delivering excellent fruit. Even though this wine was not my favorite (more of a balance thing then anything else), I was impressed by this producer’s dedication to making a wine that really communicates the Marlborough climate. 23,600 hectares of vine plantings, the majority of these are found in the lovely Wairau and Awatere Valleys. It accounts for about a third of the total Marlborough vineyard area. A combination of a cool yet high sunshine climate, low rainfall and free-draining, moderately fertile soil produces uniquely vivid wines. In less than two decades, Marlborough transformed itself into New Zealand's premier wine region, thanks to the distinctive flavors and high quality of its sauvignon blanc wines. [14], "Marlborough Wine geographical indication", "Geographical Indications Register: Marlborough", "New Act Protects New Zealand's Geographical Indications for Wine", "New Zealand gets some food for thought from Tom Stevenson", https://en.wikipedia.org/w/index.php?title=Marlborough_wine_region&oldid=986446544, Creative Commons Attribution-ShareAlike License, GI established 2018, commercial vineyards first established in 1973; data from 2019, This page was last edited on 31 October 2020, at 22:38. Those ideal conditions also suit a number of other varieties that Marlborough is becoming increasingly known for. [6] Meanwhile in 1975 Daniel Le Brun, a Champagne maker, emigrated to New Zealand to begin producing méthode traditionelle in Marlborough. “It set the tone for what their expectation of us as members was.” And the industry responded in all the right ways, putting in place the checks and balances required, he adds. Marlborough's Climate. The soils here are naturally free draining and range from old stony riverbeds to fine, deep, alluvial soils. With almost half the country’s vineyards within its borders, Marlborough is the unequivocal hub of New Zealand wine. Marlborough put New Zealand on the international wine stage with its exquisite Sauvignon Blanc in the 1980s. Wineries in the Marlborough region were producing outstanding Sauvignon Blanc by the early 1980s, and in 1985 the Sauvignon Blanc from Cloudy Bay Vineyards finally garnered international attention and critical acclaim for New Zealand wine. Rose Family Estate winemaker Nick Entwistle says great fruit made for happy workers in the 2020 vintage, setting the tone for positive - if unusual - winery work. The first International Sauvignon Blanc Celebration is held in Marlborough. The cold nights, hot sunny days, and low rainfall at the top of the South Island are the ideal conditions to create this crisp and aromatic white wine. Nelson Region: Just Northwest of Marlborough, Nelson makes slightly more restrained Sauv. The humps and hollows are very obvious down vine rows running from North to South, showing where the river has changed its course and flowed over many centuries. Chappell, P.R. Marlborough produces well over half of New Zealand’s export wines, and the region is known internationally for the consistent quality and distinctive style of its sauvignon blanc. The Marlborough Wine Show is an event dedicated to showcasing and celebrating New Zealand’s leading wine region. Pinot Noir, Chardonnay, Pinot Gris, Riesling, Gewürztraminer and Sparkling Wines have long been stars in Marlborough’s portfolio. In late November 2018, when the season is fractionally later, you develop. Of Seddon, with a generally cooler climate 655 mm average, but are usually mild overall exclusively... Some vineyards, and include the north-facing hill slopes of the rolling Hills precautions, deep... 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